Beer News
CAMRA embarks on overhaul for future
Michael Hardman, one of the founders of the Campaign for Real Ale in the 1970s, has returned to the fray to chair CAMRA's Revitalisation Project that will ask its 180,000 members whether it should remain focused on cask beer or become more inclusive by becoming a consumer movement that represent all beer drinkers.
Added: Thursday, March 31st 2016
Scots and Welsh triumph in SIBA awards
Duvel's new Tripel has mystery hop
New brews: Empress Ale, Chiltern Earl Grey IPA and Saltaire XS Belgian Red
Beer gets the appliance of science
Two degrees courses at Nottingham University's Brewing Science Department is attracting students from big and small breweries as well as people keen to make brewing a career. Research work on the courses includes analysing the best use of water, yeast and hops. Some of the investment in the courses comes from SABMiller and this could be affected by the takeover by AB InBev
Added: Friday, March 4th 2016
Budvar back to basics with cloudy beer
A new beer from Czech brewer Budweiser Budvar uses the age-old method of "krausening" for its new 4% lager. The beer is neither filtered nor pasteurised and has a slight natural haze in the glass as a result of a powerful second fermentation in the brewery's cellars before it is kegged. The beer will be launched on 10 March in pubs in London and Manchester
Added: Friday, February 26th 2016
BrewDog stout takes a dig at Diageo
Feisty Scottish brewer BrewDog has launched a milk stout, Jet Black Heart, that takes a tilt at Diageo, the global drinks group that owns Guinness. The beer was chosen by BrewDog drinkers from a range of possible new brands and founders James Watt and Martin Dickie have taken the opportunity to hit back at Diageo which three years ago attempted to stop BrewDog winning a top award in the Scottish Bar Operator of the Year awards
Added: Thursday, February 11th 2016
Breweries celebrate beery milestones
Three breweries -- Meantime, Purity and West Berkshire -- are celebrating key moments in their history with special strong ales in 750ml bottles, driven corks and Champagne cradles. Two of the beers -- Purity and West Berkshire -- have been aged in wood while Meantime's IPA was fermented with a Champagne yeast culture
Added: Thursday, January 14th 2016
Cockney classic IPA recreated in Burton
Charrington IPA, once a major brand in London, disappeared in the wake of the takeover frenzy of the late 20th century. But now master brewer Steve Wellington has brought the beer back at the William Worthington Brewery in Burton-on-Trent and restored it to its original strength. Steve is seen on the left with brewing colleagues Caroline Horrabin and Martin Hodson
Added: Wednesday, December 16th 2015
Glenn Payne: memories of a beer man
Glenn Payne, beer ambassador, who died over the weekend of 5/6 December, had a vast knowledge of beer that he shared with fellow beer lovers throughout the world. He was a familiar figure at beer festivals in the United States and judged in beer competitions there. His passion for beer encouraged many to follow in his footsteps and his many friends and colleagues pay tribute to him
Added: Thursday, December 10th 2015










