Beer News

Take-home beers beat the virus blues

Hog Star Brewery in Tongham, Surrey, has launched a special take-home service for customers who can't get to the pub during the corona crisis. It's a drive through service where customers stay in their cars while beer is packed into their boots by members of staff who keep a safe distance. Beers include the best-selling TEA, Hop Star Lager, and Nirvana Session IPA
Added: Wednesday, March 18th 2020
GK collab helps tackle African poverty

Greene King has teamed up with Bristol-based micro-brewery Tapestry to produce a cask pale ale, Encounter, that will aid charity work in sub-Saharan Africa. Five pence of every pint bought will be donated to Save a Cow, Tapestry's chosen charity. Pictured left are GK head brewer Ross O'Hara and Tapestry co-founder Calum Doutch at the brewery in Bury St Edmunds
Added: Monday, March 9th 2020
Shep's new cask reaches out to gin lovers

Kent brewer Shepherd Neame is celebrating one year of its Cask Club with a new beer that reaches out to today's legion of gin drinkers. Why Can't We Be Fronds? is brewed with Kentish hops and the addition of juniper berries and elderflower. Half a million pints of beer have been poured since the brewer launched Cask Club with a new ale every month, some brewed in collaboration with other breweries. The April beer will be based on a recipe from legendary American brewer Samuel Adams.
Added: Sunday, March 8th 2020
CAMRA call to cut duty to save pubs

The Campaign for Real Ale -- CAMRA -- has unveiled new research carried out by European Economics that shows a cut in beer duty for draught beer would help pubs struggling against competition from supermarkets. The research was launched at the House of Commons by Chris Watling MP (seen left) with CAMRA chairman Nik Antona
Added: Thursday, March 5th 2020
Bass socks it to 'em in Hinckley

Hinckley in Leicestershire is the birthplace of three men who went on to carve out important roles in British brewing. William Bass,William Worthington and William Butler all have blue plaques on their homes and the local museum has staged a special event to mark their contribution to brewing
Added: Monday, February 24th 2020
Derby a fine host for much-loved Bass

Derby has a number of pubs that still serve the legendary Draught Bass from nearby Burton-on-Trent. The pubs include the 16th-century and haunted Olde Dolphin (pictured) along with other historic pubs such as the Smithfield and Old Bell coaching inns.They all prove that whether served from a hand pump or straight from the cask, Bass is still a fine ale
Added: Sunday, February 16th 2020
Historic mild ales need urgent support

Batham's and Holden's are two legendary Black Country breweries famous for their dark milds. But bitter and pale beers are now their main products and mild is in deep decline. It was a style once downed in vast quantities by miners and other industrial workers but as heavy industry has disappeared mild has fallen from grace and needs urgent support from lovers of traditional beers. Pictured: Batham's famous Vine pub complete with Shakespeare quotation
Added: Monday, December 30th 2019
Old Bass beers are real corkers

A tasting of old Bass beers drew a large audience in Burton-on-Trent, keen to samples beers as old as 150 years. The event was organised by Ian Webster, a local historian, with a number of retired Bass brewers.The event proved that old unpasteurised beers can age with distinction as much as fine wine.
Added: Thursday, December 19th 2019
Hurry down the chimney for Xmas beers

There's a superb range of beers available for the Christmas period. They include the venerable Old Tom from Robinson's., celebrating 100 years, Chiltern about to celebrate 40 years, the revered Bateman's Rosey Nosey and a remarkable Imperial Pilsner from Camden Town that has been aged in French wine barrels.
Added: Tuesday, December 10th 2019
IPA celebrates Borough Market's 21 years

A special IPA, brewed with "wet hops" straight from the harvest, has been brewed to celebrate the 21st anniversary of Borough Market at London Bridge and is on sale in bars and restaurants. Fuggles hops are grown under the roof of the market hall and go straight into the brew as soon as they are harvested. The beer is sold in a sustainable can and is also on draught in the Rake and the Globe at the market.
Added: Sunday, December 1st 2019